Pechon, Pechon, Pechon
A Rush of Blood To The Head

You are what you eat

The company I work with has embraced healthy living for the last six months—enrolled almost all employees in a breathing course that improves cellular oxidation, some basic yoga, non-smoking policy, and vegetarian diet (preferred).

This is actually not something they required out of the blue. Studies and health literatures are backing this up. Cognitive nutrition, on The Economist.

No Responses Yet to “You are what you eat”

Leave a Reply